Vemma announced today that a second independent clinical study on Vemma, its physician formulated liquid supplement, has been published in the Journal of Agricultural and Food Chemistry (Volume 57, Number 19, October 14, 2009). The clinical study entitled, “Bioavailability and Antioxidant Effects of a Xanthone-Rich Mangosteen (Garcinia mangostana) Product in Humans” found that Vemma is highly bioavailable, showing an increase in vitamins and antioxidants in the blood.*
Source: Vemma
